Antonio Camillo Tutti I Giorni Bianco 2021 (1L)

Producer

Antonio Camillo

Vintage 2021

Varieties Trebbiano 80%, Ansonica 10%, Malvasia 10%

Fermentation Cement

Maceration 6 days

Yeasts Indigenous

Ageing Cement

Filtration Filtered 5 micron/not clarified

Residual Sugar 0

SO2 50 mg/l

Alcohol content 13%

Production 10000 bottles

Vineyard details

Soils Clay soil, rich in skeleton

Altitude 200-300 m

Vine Age 50 years old

Golden amber in the glass. On the palate; lemon verbena gallore, light figgy note, plenty of nuttiness, healthy dose of salinity, and a reverberating skinsy, oxy sort feeling throughout, yet acid keeps it light on its feet. Very savory overall, screams for food (but not necessary by any means).