Domaine Jean Foillard Morgon 'Cote du Py' 2023 (750ml)

Viticulture / Vinification
• Vineyards are farmed organically
• Highly selective hand harvesting
• Traditional, whole cluster fermentation lasts from 3-4 weeks
• Aged for 6-9 months in used oak barrels
• Barrels are minimum 2 years old
• Unfiltered and with no added SO2 during vinification


BLEND Gamay
VINE AGE 10 - 90 yrs
SOIL Schist, Granite, Manganese
VINEYARD AREA 8.6 ha total