Fattoria San Lorenzo, Verdicchio dei Castelli di Jesi Vigna di Gino 2024 (750ml)

APPELLATION: IGT Marche Bianco

GRAPE VARIETY: 100% Verdicchio

WINE STYLE: Bianco

FERMENTATION TANKS: Concrete Vats –100 HL and 50 HL

YEASTS: Indigenous

MACERATION: none

MALOLACTIC: done

AGED IN: Cement

AGED FOR: 6 months on lees and 1 or 2 months in bottle

CLARIFICATION/FILTRATION: No fining; filtering with large “profile” filtering before bottling

VEGAN: Yes

TOTAL SO2: Approx. 42/45 mg/L before bottling

BOTTLING DATE: March 2024

ALCOHOL CONTENT: 13.5%

VINEYARD: Montecarotto, Ostra, Ostra Vetere, Corinaldo

VITICULTURE APPROACH: Certified Organic and biodynamic

ALTITUDE: Montecarotto 250 asl, Ostra 200, Ostra Vetere 250, Corinaldo 250

SOIL: Montecarotto = clay and limestone. Ostra and Ostra Vetere = clay and limestone. Corinaldo = clay and red tuff

YEAR PLANTED: 2006 approx

DENSITY: 3400 vines/hectare

PICK DATE: End of August and beginning of September

TOTAL PRODUCTION: 18000 bottles

Tasting Notes: The Fattoria San Lorenzo Verdicchio di Gino is a classic Verdicchio with citrus notes and a touch of almond on the finish, perfect with fresh cheeses and antipasti or fish.

Estate History: Fattoria San Lorenzo is a third-generation family winery in the region of Le Marche that is completely organic and biodynamic. Enrico Crognaletti was a master cooper who founded the estate, and handed it down to his son Gino, who spent his life filling the vineyards of his estate with the best clones of Verdicchio from around the area.